Our Story The Market Visit Us (610) 971-6850
Artisan bread on a wooden table
Radnor's Artisan Bakery

Flour, time, and patience—
the only ingredients we trust.

Handcrafted sourdoughs, viennoiserie, and curated pantry staples on East Lancaster Avenue.

Baker's hands dusting flour
The Craft

Slow fermentation is our philosophy. Fast flavors are our result.

At Mixstirs, we believe that great bread cannot be rushed. Our sourdoughs undergo a 48-hour cold fermentation process, developing complex flavors and a crust that shatters at the slightest touch.

Beyond the oven, we curate a selection of local groceries and pantry essentials that meet our strict quality standards. We are not just a bakery; we are a destination for those who value the provenance of their food.

  • 48-hour naturally leavened doughs
  • Locally sourced organic flours
  • Curated local grocery selection
The Market

From our oven to your table

We bake daily. What you see is what we have—fresh, limited, and made with intent.

Fresh croissant

Viennoiserie

Butter croissants, pain au chocolat, and brioche made with French-style butter.

Sourdough loaf

Artisan Sourdough

Our signature country loaf with a deep, tangy flavor and crackling crust.

Pastry box

Pantry & Groceries

Locally roasted coffee, artisanal oils, preserves, and seasonal produce.

Visit Mixstirs

Find us on East Lancaster Avenue

Address

555 E Lancaster Ave
Radnor, PA 19087-5158

Contact

(610) 971-6850

Hours

Mon - Fri: 7:00 AM - 4:00 PM
Sat - Sun: 8:00 AM - 2:00 PM

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